FRIDAY NIGHT SPECIALS 13th JULY

Service between 18:30 – 20:30

Tuna Tartar with Celeriac Remoulade

*dish contains chilli, sesame seeds and ginger 

£7.50

BSC Ham Hock Terrine with Housemade Piccalilli and Focaccia

£6.25

Fan of Avocado with Pickled Cucumber, Cherry Tomatoes and Walnut Salad

£6.50

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Creamy Seafood Carbonara

Includes Cod, Squid, Mussels, Prawns, Smoked Haddock

£12.95

 

Breaded Turkey Escallop

On Sweet Potato Puree and Courgettes Sauce Milanese

£11.50

 

Beef Lasagne

Served with Garlic Bread and Side Salad

£10.95

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Chilled Red Berry Soufflé

Warm Chocolate Fondant and Pouring Cream

Fresh Fruit Salad served in a Filo Pastry Basket with Vanilla Ice Cream

CLICK HERE TO REGISTER YOUR INTEREST

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SUNDAY CARVERY 15th JULY

Roast Pork with Apple Sauce

Roast Lamb with Mint Sauce and Red Currant Jelly

Served with Roast Potatoes and Seasonal Veg

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