Pan Fried Fillet of Salmon with IOW Asparagus, Hollandaise Sauce, Roasted Cherry Tomatoes & New Potatoes


Mongolian Style Beef Pot with Egg Fried Rice


Macaroni Cheese with Smoky Bacon, Garlic Bread & Side Salad


Rump Steak with Port & Stilton Sauce, Sautéed Mushrooms & Fries


Ratatouille Gratin Bake with Chargrilled Garlic Bread & Side Salad


IOW Bangers ‘n’ Mash with Onion Gravy & Peas




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