FRIDAY NIGHT SPECIALS – 3rd  March 2017

Lamb and Mint Pie with Cheshire Crumble, Mashed Potato and Fresh Vegetables

£10.75

8oz Ribeye Steak Garni with Dauphinoise Potatoes and Fine Beans

£18.95

Farfalle with Homemade Rocket Pesto, Roasted Butternut and Feta

£9.75

Italian Style Meatballs on Spaghetti with Rich Tomato and Fine Herb Sauce and Parmesan Shavings

£10.25

Homemade Fish Pie with Mashed Potato Top, Served with Vegetable Panache

£11.95

 

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Please CLICK HERE to register your interest.

To keep the price of the ribeye steak below £20 we will now be serving an 8oz cut.

Feedback is important to us and if you would like a different type/cut of steak in the future we would like to hear your comments.

 

 

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