FRIDAY NIGHT SPECIALS 

6th OCTOBER 2017

Pan Fried Red Mullet with Baby Spinach and Crushed

Caesar Dressed New Potatoes

£10.95

Duck Ragu with Homemade Parpadelle

and Rocket, Basil and Parmesan Salad

£9.95

6oz Rump Steak, Creamy Peppercon Sauce, Fries, Tomato and Onion Rings

£14.95

Beef Bourguignon with Boulangere Potatoes and Fine Beans

£10.25

Macaroni Cheese with Garlic and Herb Ciabatta

£7.95

CLICK HERE TO REGISTER YOUR INTEREST

 

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SUNDAY CARVERY 8th OCTOBER

Rare Roast Sirloin of Beef with Yorkshire Pudding and Horseradish Sauce

Or

Pot Roast Chicken and Bread Sauce

Served with Seasonal Vegetables

…………….

Homemade Desserts

CLICK HERE

 

 

 

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