FRIDAY SUPPER 21st DECEMBER

This Friday, supper will be served 7pm-9pm to accommodate

those attending The Carols Evening

 

Stilton and Broccoli Soup

£5.50

Smoked IW Garlic and Tomato Bruschetta with Rocket and Parmesan

£6.25

 Flash Fried Thai Green Style King Prawns with Crusty Bread

£8.75

~~~~~~~~~~~~~~~~

Boeuf Bourguignon with Horseradish Mash and Wilted Spinach

£9.95

Salmon Supreme on Crushed new Potatoes with Lemon and Herb

and Sautéed Greens

£11.75

Leek Roulade with Ricotta and Tarragon on Red Lentil Pilaf with Balsamic Dressing

£8.25

~~~~~~~~~~~~~~~

Mango Ice with Berry Compote

Fresh Fruit Pavlova

Raspberry and Blackberry Crumble with Vanilla Ice Cream

£6.00

 

CLICK HERE TO REGISTER YOUR INTEREST

 

SUNDAY CARVERY 23rd DECEMBER

 

Roast Lamb with Redcurrant Jelly

Or

Roast Pork with Crispy Crackling and Apple Sauce

With Crispy Roast Potatoes and a Selection of Fresh Vegetables

Homemade Desserts

CLICK HERE

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