FRIDAY SUPPER 30^th AUGUST

Supper served 18:30 – 20:30

Cream of Leek and Potato Soup

£5.50

King Prawn Salad with Marie Rose Sauce and Brown Bread and Butter

£8.50

Grilled Asparagus with BSC Hollandaise

£7.25

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Whole Dressed Crab, Warm Buttered New Potatoes and Salad

£19.95

Oriental Chicken Stir Fry with Mixed Vegetables

Lge £10.50 sml £7.75

6oz Fillet Steak, Chunky Chips, Grilled Tomato, Onion Rings

and Salad Garnish

£19.95

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Chocolate Orange Pudding

 with Chocolate Sauce and Pouring Cream

£6

Raspberry and White Chocolate Brulée

£6

A Selection of Cheeses

Served with Crackers and Celery

£6.50

CLICK HERE TO REGISTER YOUR INTEREST

SUNDAY CARVERY 1^st SEPTEMBER

Roast Lamb with Redcurrant Jelly

Or

Roast Pork with Crispy Crackling and Apple Sauce

Served with Roast Potatoes and Fresh Vegetables

Homemade Desserts

CLICK HERE

Please ask for dietary information