FRIDAY NIGHT SUPPER

22nd DECEMBER 2017

 

Hot Buffet in The Library

Steak and Stilton Pie

Chicken, Bacon and Tarragon Pie

Fish Pie with Smoked Haddock, Salmon and Prawns

 

All served with Creamy Mashed Potato and Vegetables

£10.95

 

Click here to book for Friday’s Carols Night Supper

 

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New Year’s Eve Party Menu

 

Smoked Salmon Blini with Hollandaise and Peas Shoots

Ballotine and Breast of Partridge, Game Jus, Spiced Pear, Fondant Potatoes, Beetroot Puree and Crispy Parsnips

 French Apple Tart with Salted Caramel and Vanilla Ice Cream

Tickets £40

Click here to book for NYE

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