FRIDAY NIGHT SPECIALS – 16th June 2017

 

Chargrilled Chicken Breast with Asparagus, Garlic Butter, Sauté Potatoes and Cherry Tomatoes

£11.95

8oz Rump Steak with Lyonnaise Potatoes, Soft Green Peppercorn Sauce

and Fine Beans

£14.95

Penne Pasta with Creamy Mushroom and Stilton Sauce

and Garlic Bread

£9.95

Pan Fried Fillet of Sea Bass with Samphire, Lemon Butter

and Crushed New Potatoes

£13.50

Pork Fillet Medallions with Roasted Red Pepper Mash, Haricot Vert

and Honey Wholegrain Mustard Sauce

£12.95

CLICK HERE TO REGISTER YOUR INTEREST

This site uses cookies to store information on your computer. Some of these cookies are essential to make this site work and others help us to gain insight into how it is being used.
More
These cookies are set when you submit a form, login or interact with the site by doing something that goes beyond clicking some simple links. We also use some non-essential cookies to anonymously track visitors or enhance your experience of this site. If you're not happy with this, we won't set these cookies but some nice features on the site may be unavailable. To control third party cookies, you can also adjust your browser settings. If you wish to view any policies or terms of usage that you cannot find on this website, please contact us. You can change your mind and opt-out at any time by clicking the ✻ icon above.
I consent to cookies
I don't consent to cookies